French Bread Pieces

Slice a whole loaf of french bread in half lengthwise.
In a mixing bowl thoroughly combine the following ingredients:

1-1/4 cup Mayonnaise*

1 Tbls. refrigerated garlic

1 bunch of sliced green onions - include some of the tops

1 cup grated longhorn cheddar cheese

Spread thoroughly (to all edges) on each bread half. Wrap each half
separately and tightly wio foil; refrigerate at least 2 hours. Open foil on
top and sprinkle with dried parsley flakes and paprika. Leave foil open
and bake at 400 degrees for 15 minutes. Cut into 2" - 3" pieces and serve hot.

* Use light mayonnaise for lower calories.

This recipe is very tasty and great when served with grilled steak or chicken breast,
a baked potato, and tossed salad. Top off meal with a piece of fresh fruit for a balanced diet.
(1 - 2 bread, 2 vegetable, 1  - 2 meat, 1/2 milk, and 1 fruit serving.)